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Monday, 6 June 2022

[New post] Pop Up Z Fold Using Stampin’ Up! Nothing’s Better Than Stamp

Site logo image stampingnono posted: " This was the first time I created this Pop Up Z fun fold card.  It was actually quite easy to create.  I recommend cutting all of the pieces needed first and then stamp the images before any assembling is done.  I'm happy this stamp set is a carry over. " Stamping NoNo Style

Pop Up Z Fold Using Stampin' Up! Nothing's Better Than Stamp

stampingnono

Jun 6

This was the first time I created this Pop Up Z fun fold card.  It was actually quite easy to create.  I recommend cutting all of the pieces needed first and then stamp the images before any assembling is done.  I'm happy this stamp set is a carry over.  I've had fun creating the chocolates!

See below for the list of products and colors used.  I also included measurements and instructions with several pictures. 

Products used can be purchased through my Stampin' Up! on-line store, unless otherwise stated.  You can find my website information under SHOP.

Follow me on Facebook:  https://www.facebook.com/StampingNoNoStyle    Also, don't miss out on any of my posts, so subscribe to my blog by entering your email address located on the right side of my home page.  I hope you like these fun folds.  Please feel free to leave a comment if you do. 

You can contact me at stampingnonostyle@gmail.com if you have any questions.  I would love to be your Stampin' Up! Demonstrator.

Happy Stamping,

Teresa (AKA "NoNo" by my Grandchildren)

Supplies:

  • Stamp:  Nothing's Better Than #152507
  • Cardstock:  Basic White, Magenta Madness (retired), Early Espresso
  • DSP:  Brights 6 x 6 (retired)
  • Stampin' Ink Pad:  Magenta Madness (retired), Early Espresso, Soft Suede
  • Adhesive of choice (I used liquid glue)
  • Paper Trimmer #152392
  • Bone folder #102300
  • Paper Snips Scissors #103579

Cutting Instructions (measurements in inches):

  • Card base, Magenta Madness, 8 ½ x 5 ½, scored at 2 1/8 and 4 ¼
  • Early Espresso, 3 x 3, need 2 (one will be for the inside sentiment)
  • Early Espresso, 1 7/8 x 1 7/8, need 2
  • Basic White, 2 ¾ x 2 ¾, need 2
  • Basic White, 1 ¾ x 1 ¾, need 2
  • DSP, 1 7/8 x 5 ¼, need 2
  • DSP, 2 x 2, need 2, then cut diagonally

Instructions:

  • Fold the card base at score marks to create a Z fold, set aside.
  • Stamp images on Basic White and then adhere to Early Espresso.   (I did stamp off the chocolate stamps.)
  • Adhere the DSPs to card base.  Make sure you have equal spacing when adhering the diagonally cut pieces to the inside. 
  • Adhere the inside stamped sentiment to card base.
  • Adhere the 2 x 2 pieces to the front fold.  Be careful to line up the points and only placing adhesive on half of the pieces.
  • Let's work on the last remaining 3 x 3 piece. 
    • Trim approximately ¾ inch off the opposite side where you stamped the images. 
    • Using your trimmer to score, line up from corner to corner and score.
    • Burnish the scored mark really well.
    • Place the piece directly on top of the inside sentiment and then add adhesive to the cut side where you scored and trimmed.  Close the card and the piece should adhere nicely to the second fold of the card base.
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